Kaasijs
1 | ei |
60 gr | eigeel (2 eieren) |
50 gr | suiker |
7 gr | vanillesuiker |
1 dl | melk |
70 gr | blue stilton |
0,5 dl | melk |
2 dl | room |
35 gr | suiker |
150 gr | rode port |
5 | blauwe vijgen |
citroensap |
240 gr | blue stilton, recht stuk |
120 gr | marsepein |
Stukjes kaas
120 gr | bettine blue |
Kaasijs
Vijgencompote
Kaasbonbon
Stukjes kaas
Snijd de geitenkaas in 12 gelijke driehoekige stukjes.
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